All Sugar Spun Sister chocolates are made and packaged in a kitchen that handles all 14 major allergens, including milk, soy, nuts, peanuts, gluten (wheat), eggs, sesame, sulphites, celery, mustard, fish, crustaceans and molluscs.
Traces of any allergen may be present.
Inner paper cases are recyclable. Clear box is fully recyclable — because good chocolate should never cost the earth.
Inside you’ll find six silky milk chocolate bonbons, each filled with our smooth indulgent ganache. Rich, smooth, sweet-but-not-too-sweet — it’s the kind of chocolate that makes you close your eyes for a second.
A tiny box of pure luxury… just because.
If you know, you know. And if you don’t… well, welcome to the obsession.
Best enjoyed within 2 weeks of purchase.
Store somewhere cool, dry and out of direct sunlight — ideally 12–18°C.
Basically, keep them away from radiators, hot cars, and sunny windowsills… they like to stay cool, calm and collected.
